MONDI Resort am Grundlsee > Cuisine > Gasthaus Seeblick

Gasthaus Seeblick

Just eat really well!

Fast and fresh classic kitchen.
Stefan Haas & Team

Head chef, Stefan Haas, has made himself a name with his innovative interpretation of classic dishes. The concept of the Seeblick Restaurant takes us back a step. Tradition not innovation is the motto! The menu card includes old favourites such as the original Viennese escalope – „Wiener Schnitzel“, braised beef – „Tafelspitz“ and „Ausseer char“. To round the meal off there is a boiled semolina strudel and a sweet soufflé „Salzburger Nockerl“.
Freshly prepared quality produce, largely locally-sourced is an integral part if Stefan Haas‘ quality credo. As the name „Seeblick“ suggests, you can enjoy the magnificent view of Lake Grundlsee and the impressive surrounding mountains while dining. The Seeblick Restaurant is open daily.

  • Breakfast buffet from 7:30 – 10:30 am.
  • à la carte menue available from Monday till Friday 12 – 2 pm and from 6 - 8:30 pm
  • Saturday and Sunday 12 - 2 pm  and from 6- 8:30 pm, Coffee and cake in the afternoon

Please reserve your table here

Phone: +43 (0) 3622 / 8477 263, E-Mail: or direct via bookatable:

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Culinary Forecast 2020

Friday, 19th JuneBarbecue trout with panorama
12th till 26th SeptemberHeartly South Styrian
10th till 30th October"Wild" at the lake
31st October till 13th NovemberMartini-Goose
Thursday, 24th DecemberChristmas buffet
Thursday, 31st DecemberNew Year´s Eve offers
for preorderSteak & Billard - for groups up to 4 persons
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MONDI Hotel am Grundlsee
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